American: General

Americas Best Lost RecipesMore Than 100 Heirloom Recipes Too Good To Forget

• by:
• Editors of Cook's Country Magazine,

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Chez JacquesTraditions And Rituals Of A Cook

• by:
• Pepin, Jacques

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The Berghoff Family CookbookFrom Our Table to Yours, Celebrating a Century of Entertaining

• by:
• Berghoff, Carlyn; Berghoff, Jan; with Ryan, Nancy Ross

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A Great American CookRecipes From The Home Kitchen Of One Of Our Most Influential Chefs

• by:
• Waxman, Jonathan

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Southern Living40 Years Of Our Best Recipes

• by:
• Southern Living,

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The 150 Best American RecipesIndispensable Dishes From Legendary Chefs And Undiscovered Cooks

• by:
• McCullough, Fran and Stevens, Molly; editors

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Barefoot Contessa Parties!Ideas And Recipes For Easy Parties That Are Really Fun

• by:
• Garten, Ina

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Roadfood The Coast-to-Coast Guideto 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More

• by:
• Stern, Jane And Michael

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Bobby Flay Cooks AmericanGreat Regional Recipes With Sizzling New Flavors

• by:
• Flay, Bobby

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Feasting on AsphaltThe River Run

• by:
• Brown, Alton

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Sheila Lukins' All Around The World Cookbook

• by:
• Lukins,

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Roadfood Sandwiches

• by:
• Stern, Jane And Michael

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Y'All Come EatWritten with Melissa Clark

• by:
• Deen, Jamie

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Bobby Flay's Bold American Food

• by:
• Flay, Bobby

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The Comfort TableForeword by Paula Deen

• by:
• Joel, Katie Lee

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