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Seafood Of South-East Asia A Comprehensive Guide With Recipes, Second Edition

(Paperback Book )

by:
Davidson, Alan

List Price:

$24.95

Price:

$17.46

You Save:

$7.49 (30%)

Availablity:

In Stock

Product Details:

Paperback Book :

432 Pages

Publisher:

Ten Speed Press

Pub. Date:

Oct 01, 2003

Photos:

Line Drawings

Our Part #:

03927

ISBN-10:

1580084524

ISBN-13:

9781580084529

Description:

Now available in an updated edition, Seafood of South-east Asia is the third volume in Alan Davidson’s award-winning seafood trilogy. Having been British ambassador to Laos, Davidson brings his extensive scientific and cultural knowledge to bear on this authoritative guide to the fish and shellfish of South-East Asia.

The new edition provides detailed, illustrated descriptions of nearly 200 species, complemented by 150 traditional recipes from Vietnam, Thailand, Cambodia, and Indonesia, among other countries. This delightfully written guide equips readers with the information and recipes they need to appreciate the rich and varied cuisines of the area.

Related Categories:

Fish and Seafood, Southeast Asia

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